Fresh Louisiana Seafood
Harvested from local ponds and Gulf waters, never frozen for transit. Quality you can taste in every boil.
01Providing fresh crawfish, crabs, oysters, and Gulf seafood products to restaurants, markets, and retailers across Louisiana.
From the pond to your back door, we run a tight operation that commercial buyers can build their menus and shelves around.
Harvested from local ponds and Gulf waters, never frozen for transit. Quality you can taste in every boil.
01Dedicated refrigerated routes running six days a week. When we say it'll be there, it's there.
02Volume-based pricing built for margins. Transparent quotes with no surprise fees, ever.
03From neighborhood boil houses to fine dining, we keep your kitchen stocked through the season.
04Cases, sacks, and pallets sized for grocers, seafood markets, and convenience retailers.
05Three generations on the bayou. We know the water, the seasons, and the product cold.
06Six core products, available by the sack, case, or pallet — all sourced from Louisiana waters.
Straight from the pond — unsorted, lively, and bursting with authentic bayou flavor. Our highest-volume wholesale staple.
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Rinsed and purged for a cleaner boil. A favorite for restaurants that want consistency with minimal prep.
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Mechanically graded and sorted by size for uniform cook times and a premium plate presentation.
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Our largest, hand-selected mudbugs. The showpiece for white-tablecloth boils and signature seafood platters.
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Live blue crabs pulled from Louisiana waters — heavy, full, and delivered with the salt still on them.
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Plump, briny Gulf oysters in sacks or shucked gallons. Cold-chain controlled from bay to back door.
Learn MoreOur refrigerated fleet covers Louisiana on dedicated East and West routes, keeping product cold and on schedule.
Serving the Acadiana-to-New Orleans corridor with morning and afternoon delivery windows for high-volume accounts.
Covering Lafayette through the southwest parishes and the Lake Charles region six days a week.
Restaurant owners, market operators, and retail buyers count on Bertrand's season after season.
Bertrand's has been our crawfish supplier for four seasons. The product is always lively, the sizing is dead-on, and their trucks have never let us down on a Friday rush.
We move thousands of pounds a week and Bertrand's keeps up without missing a beat. Their graded crawfish sells itself at our counter.
Consistent quality, fair wholesale pricing, and a team that actually answers the phone. That's rare in this business.
Get a wholesale quote built for your volume. Same-day responses during the season.
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